Beef Jerky Gold Coast
Rugged, real and full of flavour. Fuel for wherever you’re going.
Byron Jerky is handcrafted just over the border in the Byron Bay hinterland, so if you’re on the Gold Coast, you’re about as close to the source as it gets. Our beef jerky and biltong are made using premium Australian grass-fed beef, traditional air-drying methods, and no shortcuts.
Made in small batches and packed with flavour, they’re the perfect high protein snack for work, the gym, or for a family road trip up the M1. No matter where life takes you, you’ll find Byron Jerky nearby.
Simply enter your suburb or postcode below to find your closest stockist.
Where to Buy Byron Jerky on the Gold Coast
Grab a pack before you paddle out at Snapper or Kirra – it’s pure fuel for a Gold Coast day. Because Byron Jerky’s made for busy days filled with adventure.
You’ll find Byron Jerky at selected Coles, Woolworths, IGA, Dan Murphy’s, OTR, 7-Eleven, and Ampol stores from Coolangatta to Coomera, plus these local favourites:
- Harbour Town Kiosk, Biggera Waters
- Espresso Bars, Bundall
- Surfers Paradise Marriott Resort & Spa
- Surfers Paradise Beachfront Markets (Wed, Fri & Sun)
- Market stalls at Broadbeach, Coolangatta and Burleigh Heads
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Why Gold Coast Locals Choose Byron Jerky
- 100% Australian grass-fed beef – no fillers, no shortcuts.
- Traditional air-drying process – the slow, natural way to make jerky and biltong, not oven-baked or blast-dried.
- No artificial preservatives, colours or flavours – just real beef, real flavour.
- Handcrafted in Bangalow, in the Byron Bay hinterland – small batches, made properly.
- Low sugar – most flavours have less than 2g of sugar per serve.
- Gluten-free – every pack of Byron Jerky is gluten-free.
- Low-carb and high-protein – ideal for keto and paleo diets.
Can’t Find Us in Store?
Shop the full range online, with delivery across the Gold Coast and Australia-wide.
